I found this website called healthyflax.com.
It has lots of different recipes using flax. I've made the lentil soup, which was pretty good. I have also made the flax crackers several times including yesterday. My hubby really likes them. It's really simple.
After mixing all the ingredients & chilling the dough for 10min., all you have to do it roll it out.
Cut the dough into the desired size cracker and bake!
Eat them with cheese for a delicious snack. Yuumm...
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2 comments:
I had no idea that you could make crackers at home - what a cook idea. I just found some flaxseed in our pantry today and was going to start adding it to smoothies thanks to your post. I should probably put it in the freezer though...does it go bad after a certain amount of time? B/c this stuff (although sealed in a ziploc) is over a year old.
Yeah, I don't think that flax seed you found is good anymore. It can go rancid pretty fast. We've ground it and put it smoothies before too :)
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